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Fish

What are the main causes of fish disease?

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Why do fish get infectious diseases?

The maintenance of large numbers of fish crowded together in a small area provides an environment conducive for the development and spread of infectious diseases. In this crowded, relatively unnatural environment, fish are stressed and more susceptible to disease.

Can skin flukes infest the gill flukes?

However, it is important to note that gill flukes can infest the skin and skin flukes can infest the gills too.

How do fish respond to pathogens?

If pathogens breach these defences, fish can develop inflammatory responses that increase the flow of blood to infected areas and deliver white blood cells that attempt to destroy the pathogens. Specific defences are specialised responses to particular pathogens recognised by the fish’s body, that is adaptative immune responses.

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How do I know if my fish has tuberculosis?

When aquarists become infected with fish tuberculosis, it normally starts as a skin problem. Mycobacterium marinum is a slow growing mycobacterium and it can therefore take several weeks before you notice any symptoms. The first sign is normally small purple lesions or “bumps”.

What is the difference between skin flukes and Gill flukes?

Fish affected with skin flukes typically have clamped fins and increased mucus covering their body, while those affected by gill flukes present for difficulty breathing. However, it is important to note that gill flukes can infest the skin and skin flukes can infest the gills too.

What happens when a fish has a fluke infestation?

When flukes infest a fish, they attach to the skin of the fish using hooks, and cause serious irritation, which the fish responds to by scraping or flicking. This is the symptom most commonly recognised by fish keepers. However fish can cause mechanical damage to themselves by trying to rub on objects in the pond.

What is the life cycle of a gill fluke?

Again, as with the gill flukes, Dactylogyrus, their life cycle is direct – in other words they do not need any intermediate host to complete their life cycle, which means that one adult has the potential to produce large numbers of infective offspring and so can infest large numbers of susceptible fish.

How to address infectious pathologies in farmed fish?

To address infectious pathologies in farmed fish, approaches like epidemiological studies on main areas of aquatic animal health as transboundary and emerging aquatic animal diseases, animal health surveillance and biosecurity program development should be performed.

How can we control bacterial diseases in farmed fish?

Over the last two decades a number of measures have been developed to effectively control bacterial diseases in farmed fish. These include vaccines, probiotics, limiting culture density, high-quality diets and when appropriate, judicious use of antibiotics.

What is the impact of pathogenicity on fish?

Pathogens have different impacts on fish since the severity of infection depends on diverse factors, such as the host species, fish age and physiological state, environmental conditions, and disease stage.

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Can fish get mycobacteriosis in cold weather?

Because of the ideal temperature range (25-35 ̊C), mycobacteriosis is not as commonly found in fish in cold temperature zones [10]. Like human tuberculosis, it is a progressive condition that may not show signs until years after the infection begins. In many fish, it is not apparent that they are infected until much later in the disease [6].

What are mycobacterial diseases of fish?

Mycobacterial diseases of fish are common, particularly in intensive aquaculture systems and display aquaria. These diseases are collectively referred to as “atypical mycobacteriosis” or simply “mycobacteriosis.”

What is “fish tuberculosis?

These diseases are collectively referred to as “atypical mycobacteriosis” or simply “mycobacteriosis.” The term “fish tuberculosis” has been used in the past to refer to this group of diseases, but the term is not appropriate and should not be used. Tuberculosis is a very important disease of humans and mammals, but fish do not get tuberculosis.

What are the symptoms of fish tuberculosis?

The main symptoms of fish tuberculosis are loss of scales, loss of color, lesions on the body, wasting, and skeletal deformities such as curved spines. Looking a slides of infected tissue under a microscope is sometimes enough to recognize Mycobacterium marinum, but in most cases a bacterial culture will be necessary.

What is fish tuberculosis of fish?

Since Mycobacterium marinum is so closely related to Mycobacterium tuberculosis, the disease it causes is commonly referred to as fish tuberculosis of fish TB. Learning more about fish tuberculosis is recommended for all aquarists since it can be lethal to our beloved fish.

What should I do if I have fish tuberculosis?

Fish tuberculosis and the aquarist. It is therefore very important to inform your doctor that you are an aquarist and that you may have caught fish tuberculosis or some other disease from your aquarium. Mycobacterium marinum can be successfully treated but only if the right combination of drugs are used.

What is tuberculosis (TB)?

Tuberculosis was once a dreaded disease in Europe as well as North America and virtually everyone knew someone who had succumbed to ‘consumption’, the commonly used name for the disease caused by Mycobacterium tuberculosis.

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How do you tell if a fish has a fluke?

Other signs may be skin cloudiness resulting from excess mucus production, skin hyperplasia, or focal reddening. A definite diagnosis can only be made via a skin scrape or gill biopsy. In large numbers, flukes will kill fish either directly, or indirectly through secondary infections.

What are the different types of flukes in fish?

Flukes belong to the group of parasites known as consist of Monogenean trematodes. These are divided into Dactylogyrus species and Gyrodactylus species. Dactylogyrus are basically divided into those which can affect a range of fish species or those which infest only one fish species.

What is the life cycle of a fluke?

Flukes are a kind of parasitic flatworm under the class trematoda inside the phylum platyhelminthes. Most trematodes have an intricate life cycle with at least two hosts. The primary host is a vertebrate, where the flukes reproduce sexually.

What factors affect the presence of human pathogenic microorganisms in fish?

The presence of human pathogenic microorganisms in fish and fish products may be affected by various factors, including cultural practices, environmental conditions, processing, and distribution of products.

What are the different types of fish pathogens?

The most important fish pathogens can be generally divided into two groups: those native to natural freshwater habitats and those associated with water pollution.

Alleged pollution-related diseases include epidermal papilloma, fin/tail rot, gill disease, hyperplasia, liver damage, neoplasia and ulceration. Many surveys have indicated a greater proportion of diseased fish in polluted compared to non-polluted marine sites. Yet, the value of such surveys may be questioned.

Can fish diseases spread from aquaculture to the wild?

While the spread of diseases from aquaculture populations to wild fish is possible, there is little scientific evidence of such transmissions or, at least, harmful effects of any such transmissions. The vast majority of fish diseases are restricted to fish and pose no risk to handlers or consumers.